Wednesday, August 04, 2010

Ramadan Savories - Pyaz Aur Tamatar Ka Raita

2 Med Onions - finely chopped
4 Med Tomatoes - seeded and chopped
5/8 Cup 150ml Water
A Pinch of Mustard powder
2 Cups plain yogurt - lightly beaten
1 1/2 Level Tsp Salt
1/2 Level t Tsp Sugar
1 Level Tsp chillie powder
1/2 Level Tsp Ground Black Pepper
1 Tbsp Fresh Coriander leaves

METHOD: Take water, mustard, salt, chillie powder, sugar and yogurt and mix well together, add the tomatoes and onions and stir well.
Sprinkle finely chopped fresh coriander leaves.

Prep time: 15 mins - Serves 6

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